Cinnamon Roll Mug Cake
super easy
Welcome to our delightful recipe for Cinnamon Roll in a Mug! If you’re craving a warm and gooey cinnamon roll but don’t want to spend hours in the kitchen, this quick and easy recipe is the perfect solution. With just a few simple ingredients and a microwave, you can indulge in a delicious cinnamon roll that’s ready in minutes. Whether you’re in need of a sweet treat for breakfast, a late-night snack, or a cosy dessert, this single-serving recipe will satisfy your cravings without any fuss. So, grab a mug, gather your ingredients, and let’s dive into the wonderful world of homemade cinnamon rolls in a mug!
No Reviews
Ingredients
Adjust Servings
4 tablespoons all-purpose flour | |
1/4 teaspoon baking powder | |
1/8 teaspoon baking soda | |
1/8 teaspoon salt | |
3 tablespoons milk | |
1 tablespoon vegetable oil | |
1 tablespoon granulated sugar | |
1/2 teaspoon ground cinnamon | |
1 tablespoon butter, softened | |
1 tablespoon brown sugar | |
1/4 cup powdered sugar | |
1/4 teaspoon vanilla extract |
Directions
1.
In a microwave-safe mug, combine the all-purpose flour, baking powder, baking soda, and salt. Mix well to combine.
Mark as complete
2.
Add the milk and vegetable oil to the mug. Stir until the batter is smooth and there are no lumps.
Mark as complete
3.
In a small bowl, mix together the granulated sugar and ground cinnamon.
Mark as complete
4.
Sprinkle half of the cinnamon-sugar mixture over the batter in the mug. Reserve the other half for later.
Mark as complete
5.
Drop the softened butter onto the cinnamon-sugar mixture in the mug. Sprinkle the brown sugar on top.
Mark as complete
6.
Use a fork or a small spoon to swirl the cinnamon-sugar and butter into the batter, creating a marbled effect.
Mark as complete
7.
Place the mug in the microwave and cook on high power for about 1 minute and 30 seconds, or until the batter has risen and is set in the middle.
Mark as complete
8.
While the cinnamon roll is cooking, prepare the glaze. In a small bowl, whisk together the powdered sugar, vanilla extract, and enough milk to create a pourable glaze.
Mark as complete
9.
Once the cinnamon roll is cooked, carefully remove the mug from the microwave (it will be hot). Drizzle the glaze over the top of the cinnamon roll.
Mark as complete
10.
Sprinkle the remaining cinnamon-sugar mixture over the glaze.
Mark as complete
11.
Allow the cinnamon roll to cool for a minute or two before enjoying it directly from the mug with a spoon.
Mark as complete
Notes
Note: Cooking time may vary depending on the wattage of your microwave. Adjust the cooking time accordingly but be careful not to overcook the cinnamon roll.
That's it! You now have a delicious and quick cinnamon roll in a mug. Enjoy!